| |
Features & Benefits
- Quick and easy to prepare - Par-fried
- 100% white meat - NO MSG
- Consistent portion size
- Individually frozen - Use only what you need!
Recommended Usage
Can be oven baked or deep fried in minutes to please almost everyone. Serve
on a bun with fries or a salad. Cooking Instructions
Oven: Preheat oven to 425F and cook for 15 minutes or until cooked,
turning once during cooking. Deep Fry: Deep fry at 360F for
approximately 3.5 minutes, or until cooked. Poultry must reach a minimum
internal temperature of 170�F (71�C). Perishable KEEP FROZEN Store at or
below 0�F (-18�C) |
 |
|
INGREDIENTS: Chicken breast meat, water, toasted
wheat crumbs, soy protein isolate, salt, spices, garlic powder,
onion powder. In a batter and breading of toasted wheat crumbs with
spices, water, yellow corn flour, modified corn starch, corn starch,
wheat flour, salt, dextrose, guar gum. Browned in canola oil. |
